DINNER BUFFET MENU No.1
 
Fresh baked breadrolls
 
SALAD SELECTION

Tossed garden salad with balsamic dressing
Baby potato, bacon and chives with mustard mayonnaise
Italian pasta salad with basil vinaigrette
 
HOT SELECTION

Spiced chicken, cous cous and moroccan tomato sauce
Roasted gourmet potatoes tossed in herb butter
Steamed seasonal vegetables in olive oil
 
CARVERY

Choice of 1 option from the following (served with condiments)
Glazed ham
Mustard rubbed beef
 
DESSERTS

Fresh fruit salad
New York cheesecake
Mini pavlovas

$30.00 p/p plus GST
 

DINNER BUFFET MENU No.2

Fresh baked breadrolls

SALAD SELECTION

Tossed garden salad with balsamic dressing
Baby potato, bacon and chives with mustard mayonnaise
Greek salad with tomatoes, red onion, feta and dressing
Cold cut meat selection with chutney and pickled vegetables
 
HOT SELECTION

Baked fish, caper and lemon butter sauce
Butter chicken, coriander yoghurt and steamed rice
Roasted gourmet potatoes, thyme and onion
Seasonal vegetables tossed in olive oil
 
CARVERY

Choice of 1 option from the following (served with condiments)
Glazed ham
Mustard rubbed beef
Rolled pork loin

DESSERTS

Fresh fruit salad
Chocolate mud cake
Banoffee pie
Warmed apple strudel
 
$34.00 p/p plus GST
 
 
DINNER BUFFET MENU No.3

Fresh baked breadrolls

SALADS
 
Garden salad with balsamic dressing
Baby potato, bacon and chives with mustard mayonnaise
Italian pasta salad with basil vinaigrette
Smoked chicken, kumara, coriander with a honey mustard dressing
Cold cut meat selection with chutney and pickled vegetables
 
HOT SELECTION
 
Spanish style chicken marinated in herbs, wine, apricots, olive oil
Baked salmon pieces with soy, ginger and noodles
Venison, mushroom and red wine casserole
Roasted Gourmet potatoes, garlic and rosemary
Roasted root vegetable medley
Steamed rice
 
CARVERY
 
Choice of 2 options from the following (served with condiments)
Glazed ham
Mustard rubbed beef
Rolled pork loin,
Rosemary studded lamb leg
 
DESSERTS
 
Fresh fruit salad
Pecan pie
Baked New York cheesecake
Citrus tarts
Chocolate éclairs and profiteroles
 
$40.50 p/p plus GST



Children under 12 - 1/2 price. Children under 5 - no charge.
Please confirm numbers and seating plan 7 days before your function.
Please feel free to add, delete or combine all dinner buffet menus and we will price accordingly.